Posted in recipe category: Beverages
Ingredients
- 2 cup water
- 4 tea bags (black tea)
- 2 cup milk
- 2 Tbsp honey
- 1/2 tsp ground cinnamon
- 1/2 tsp ground ginger
- 1/4 tsp ground nutmeg
Directions
- Place a medium saucepan filled with 2 cups of water over medium-high to high heat and bring to a boil.
- Add tea bags and reduce heat; simmer for 2 minutes and then remove tea bags.
- Stir the milk, honey, cinnamon, ginger, and nutmeg into the tea. Place back over medium-high to high heat and return to a boil. Then stir the tea with a wire whisk in order to foam the milk. Pour into serving glasses and serve.
