Peanut Butter Fudge


  • 4 large bananas
  • 1/4 cup unsweetened cocoa powder
  • 1/3 cup creamy peanut butter


  1. Place all ingredients in a blender and mix until smooth and well combined.
  2. Spoon mixture into popsicle mold or pour into a freezing container and freeze for 3-5 hours. Serve cold!

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