
http://www.flickr.com/photos/vegan-baking/3618736046/
Peanut Butter Fudge
Ingredients
- 4 large bananas
- 1/4 cup unsweetened cocoa powder
- 1/3 cup creamy peanut butter
Directions
- Place all ingredients in a blender and mix until smooth and well combined.
- Spoon mixture into popsicle mold or pour into a freezing container and freeze for 3-5 hours. Serve cold!
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